Introducing “El Vaso Medio Lleno” Webshow! This is a much watch new webisode series, so check out this yummy recipe for flan in episode 1 of ‘El Mejor Flan Del Mundo and remember to share it with your family and friends! Also remember to subscribe to the El Vaso Medio Lleno Webshow on their YouTube Channel at http://www.youtube.com/elvasomediolleno!
httpv://youtu.be/XM_HJyA_7gc
Also, here’s a family favorite dessert that all of us love to eat here around the holiday season! It’s Arroz Con Leche!
- 1 1/2 cups long-grain white rice, uncooked
- 2 cups water
- 1 large cinnamon stick (or 2 smaller ones)
- 4 cups milk, warmed (see description)
- 1/2 teaspoon vanilla (or more, to taste)
- 3/4 cup sugar
Directions:
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In a large saucepan or pot, combine water, rice and cinnamon sticks and bring to a boil. Reduce heat to simmer, cover pot and heat for 10 minutes or until water is absorbed.
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Add the warmed milk, cover and continue to cook over low heat for another 15-20 minutes stirring after 8-10 minutes. (The mixture will thicken as the rice absorbs the milk).
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Add the sugar and vanilla and continue to simmer (uncovered) for 3-5 minutes to dissolve sugar completely (It will thicken even more as it cools).
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Place into a large serving dish or individual custard cups. Place cinnamon stick on top and sprinkle with ground cinnamon for garnish if desired. Serve warm or cold, for dessert, snack, or breakfast.
This is part of a sponsored campaign with the California Milk Processor Board and Latina Mom Bloggers. However, all opinions expressed are my own.
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